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Homemade Chocolate Syrup

This is my step-mom's chocolate syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.

Ingreadient

    • 1 ½ cups water
    • 1 ½ cups white sugar
    • 1 cup cocoa powder
    • 1 dash salt
    • 1 teaspoon vanilla extract

Direction

  1. Gather all ingredients.
  2. Combine water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer.
  3. Remove from heat and stir in vanilla
  4. Serve warm or cover and refrigerate until serving.